The small DOCG of Gattinara is located far north of the Barolo/ Barbaresco zones in the Alpine foothills close to Lago Maggiore. The soils of this region are more acidic than those of the Langhe, which, paired with the cooler climate and altitude, results in highly fragrant, elegant wines at their best in hot years. Antoniolo was the first producer in the DOCG to bottle cru wines, and is one of the only to bottle 100% Nebbiolo without blending in other varietals. “San Francesco” is the most delicate of their crus.
* Size: 750
* Vintage: 2008
* Producer: Antoniolo
* Region: PIEMONTE
* Subregion: Other
* Variety: NEBBIOLO
* The labels organic, biodynamic, sustainable,
natural and traditional that are listed here, are based
on our best understanding of the producers' farming practices
and do not represent or claim to be a certification of any kind.